Hojicha ☕︎

Roasted tea, reimagined for slow afternoons.

A silky hojicha-style roasted green tea powder from China, milled for instant café-style lattes. Smooth, toasty, and naturally mellow, with that warm “caramel-nut” comfort and almost no bitterness.

What it tastes like

Taste: Toasted nuts, warm cereal, caramel-like sweetness, gentle cocoa-ish depth
Texture: Silky and latte-smooth when whisked with milk

What it’s for

Best for: Afternoon rituals, caffeine-light moments, post-meal sipping, cozy evenings
When: Afternoon or evening

What’s inside

Chinese hojicha-style roasted green tea powder. Roasting softens the edges, bringing out a round, toasted sweetness and a low-bitter finish.

How to make it

Hojicha Latte

Whisk 1–2 tsp with a splash of 80–90 °C water until smooth. Top with warm milk. Sweeten to taste if you like.

Iced tip: Whisk with a small splash of warm water first, then add cold milk + ice.

Size

50g

Ingredients

100% roasted green tea powder (origin: China)

Storage

Store at a temperature below +25 °C. Protect from light and moisture.